Steps to Prepare Homemade Choco chip Cookies

Choco chip Cookies.

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, choco chip cookies. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Choco chip Cookies is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Choco chip Cookies is something which I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have choco chip cookies using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Choco chip Cookies:

1. {Take of aata (wheat flour).
2. {Take of Maida (All-purpose flour).
3. {Take of powdered/castor sugar.
4. {Take of coffee powder.
5. {Get of ghee.
6. {Make ready of baking powder.
7. {Get of cocoa powder.
8. {Take of choco chips.

Steps to make Choco chip Cookies:

1. Take a large bowl, add maida, aata, cocoa powder and coffee powder, give a mix, cover it and keep them aside..
2. Now take a deep bowl, add ghee and powdered sugar to it and whisk it for about 7 mins till it becomes light and frothy. Now add the ghee batter to the dry ingredients and mix them all with cut and fold method. Add the choco-chips to it and mix them all to form a smooth dough..
3. Donot Knead the dough. Just mix it..
4. Now cover it and keep it aside. Heat a kadai and cover the base with salt. Place a stand over it and cover it and pre-heat it for about 7 mins. First 3 mins on high flame then 5 mins on medium flame..
5. Grease a plate with oil or ghee and made pedas out of the dough and flatten a bit. Spread some choco-chips over it and place them over the plate/tray and put it over the stand and cover and bake it in a low flame for 20 mins then you can flip it if required, then again cover it and bake it for about 10 mins. If your cookies are properly cooked from both the sides after 20 to 25 mins., no need to flip because flipping causes the choco-chips to melt and harden which happened with me..
6. But if your cookies are properly and perfectly cooked with slight golden colour on the top of it then no need to flip. Then repeat the same with the other batches too. Keep a good amount of space between the two cookies so that it doesn't get stick to each other and if required, you can flip too. Cool them for about 20 mins then you can enjoy it. Serve them in an air tight container so that it remains fresh for longer..

So that's going to wrap it up for this exceptional food choco chip cookies recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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